This granola is good with fruit, yogurt or as breakfast!
7 C. rolled oats (old fashioned)
1 C. wheat bran
1 C. oat bran
1 C. wheat germ
1 C. sesame seeds
1 C. sunflower seeds
1 C. canola oil
1 C. honey
In a large mixing bowl combine all dry ingredients. Heat oil and honey in microwave or on top of stove. Stir all ingredients together.
Pour evenly onto 2 baking sheets. Bake slowly 275 degree oven for 1 hour stirring every 15 minutes.
Turn off oven and let stand an additional hour. Cool thoroughly. Store in air tight containers in the refrigerator or freezer for prolonged storage.
Calories per 1/3 cup 183