Hacienda Onion Salad - KOTA Territory News

Hacienda Onion Salad

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  • 4 large tomatoes, cut into eighths
  • 1 large sweet onion, halved thinly sliced (Vidalia, Texas 1015, Maui Sweet, OSO)
  • 1 bunch fresh cilantro, chopped
  • 1 tablespoon red wine vinegar or 1 tablespoon white wine vinegar 
  • 1/2 cup extra virgin olive oil
  • 1 tablespoon lime juice
  • salt
  • In a large salad bowl, combine tomatoes, sweet onion, cilantro, vinegar, lime juice, salt and pepper to taste, and olive oil.
     
    Toss well: garnish with cilantro sprigs
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