Honeyed Beets - KOTA Territory News
Member Center:
1/4 c apple juice
2 TB apple cider vinegar
1 TB honey
2 tsp cornstarch
2 cans (8oz each) sliced beets, drained (or steamed fresh beets)
Combine the apple juice, vinegar, honey and cornstarch in large nonstick saucepan. Cook, stirring occasionally, over medium heat until simmering. Stir in beets; season to taste with salt and pepper. Simmer 3 minutes.
  | 
518 St. Joseph St.
Telephone: 605.342.2000 Couldn't find what you were looking for?
All content © Copyright 2000 - WorldNow and KOTA. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.
|
