4 eggs
1/2 stick butter, softened
2 c sugar
2 c milk
1/2 c flour
1 (7oz) bag coconut
1 TB vanilla
In a large bowl, blend all ingredients together. Spoon into two pie plates. If using a glass pie plate, spray with non-stick cooking spray before putting mixture into plates. Bake at 350 degrees for 30 to 40 minutes.
Makes 2 pies.
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