Raspberry Iced-Tea - KOTA Territory News

Raspberry Iced-Tea

2c. Fresh or Frozen Red Raspberries
4 or 5 Tea Bags
5c. Boiling Water
Ice Cubes

Place raspberries and tea bags in a bowl (preferably a glass bowl). Pour the boiling water over the raspberries and tea bags. Cover and let stand about 5 minutes.

Remove the tea bags and strain the raspberries from the mixture. An easy way to do this is by pouring the mixture through a wire strainer. Discard the berries.

Cool several hours and serve over ice.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

518 St. Joseph St.
Rapid City, SD 57701

Telephone: 605.342.2000
Fax: 605.342.7305

Couldn't find what you were looking for?
Powered by WorldNow
All content © Copyright 2000 - WorldNow and KOTA. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.