RAPID CITY, S.D. (KOTA TV) - For nine nights, 13 downtown restaurants will be participating in the annual Downtown Rapid City Restaurant Week event.
Starting January 12, and going through January 20, participating restaurants will offer a specialty menu for $20.
The menu will offer a mixture of a beverage, appetizer, entree and dessert. In addition to the multi course meal, each restaurant will also offer its normal menu.
"Downtown's have a niche," Dan Senftner, President and CEO of Destination Rapid City says. "We've got a little spot, no chain restaurant, they've all got a niche, with specialty chefs and menus."
Some participating restaurants recommend reservations, and hours vary by business.