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Starting a family does not lead young adults to eat healthier in order to set a good example for their children, a new study says.
Starting a family does not lead young adults to eat healthier in order to set a good example for their children, a new study says.
Regular consumption of berries, such as blueberries or strawberries, may help keep your brain functioning well as you age, new research suggests.
Regular consumption of berries, such as blueberries or strawberries, may help keep your brain functioning well as you age, new research suggests.
Large differences exist in the levels of salt in foods sold at major fast-food restaurants in the United States and other developed countries, a new study says.
The U.S. Food and Drug Administration on Wednesday called on food producers, drug companies and veterinarians to help limit the use of antibiotics in farm animals.
American youngsters have a long way to go to reach new goals for a lower childhood obesity rate, a new study shows.
Gluten-free diets have become a popular way to manage gluten sensitivity, but a new analysis suggests that many people who stop eating gluten may not need to do so.
Scientists have long believed that urinary tract infections are typically caused by a person's own E. coli bacteria, but a new Canadian study suggests the bacteria may more often than not come from chickens.
A sweetener used in many organic foods may be a hidden source of arsenic, new research suggests.
Women who are both overweight and smoke during pregnancy could damage their baby's developing heart, a new study warns.
Chronic boredom grips one-fourth of office workers, which may affect their quality of work as well as their physical and mental health, a new study suggests.
