Pork and any type of fruit sauce - a perfect pairing, and Ronda Snyder from the South Dakota Pork Producers shares such a recipe on In the Kitchen with Eric Gardner.
Registered Dietician Helen Nichols shares a quick and surprising recipe for cornbread done in the microwave oven!
Chef Clark Braun from the Alpine Inn offers a twist on the traditional Shepherd's Pie.
Registered Dietician Helen Nichols shares a healthy taco recipe using low-fat turkey and kale, an uber food full of nutrients.
Delores Knuppe joins Eric Gardner In the Kitchen to prepare a simple breakfast treat!
Registered Dietician Helen Nichols shares a healthy, zesty recipe for tomato soup highlighting fresh ingredients.
Chef Chris Roth from the Black Forest Inn shared a healthy, zesty recipe for a tapenade perfect for an appetizer.
No crust - just a mixture in a pie plate - sound Impossible? Well, meteorologist and gourmet Eric Gardner shows us how to make an Impossible Pie! Delicious!